Our story

About Kisan Bahadur

Clean, honest food rooted in where it comes from. We grow and craft A2 Bilona ghee, raw forest honey, cold-pressed oils and organic moringa — sourced from India's most trusted farmers across Rajasthan, Punjab and Haryana, with no preservatives, no middlemen, no compromises.

Jayadityavir Singh, Founder
Our story

Kisan Bahadur was founded by Jayadityavir Singh, a third-generation agriculturalist with deep roots in India's farming heritage. He studied at Cornell University and worked across the US and UK before returning home — recognising a gap in a market full of fake organic labels, and building a brand rooted in transparency and quality.

Jayadityavir Singh
Founder, Kisan Bahadur

What we stand for

Zero preservatives

Farm direct, always from trusted sources.

Complete traceability

You always know exactly where your food comes from.

Glass, never plastic

Always reusable, FSSAI certified.

Small batch

Because quality cannot be rushed.

FSSAI certified

Meeting India's highest food safety standards.

300+ acres, one closed loop

Our sourcing

Punjab farms
Punjab
Nabha & Patiala — high-yield wheat and paddy across 100+ acres.
Haryana farms
Haryana
Pehowa & Kurukshetra — climate-controlled mushrooms and exotic vegetables.
Rajasthan farms
Rajasthan
Sri Ganganagar — mustard, peanut, moringa and citrus.
Our promise

Three generations. One family's life's work.

Every product reflects the same dedication passed down through three generations of farming — ensuring you receive nothing but the best, directly from source.

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